ParkPercent

World Celebration

  • Free-sample soda fountain pouring Coca-Cola flavors from around the world, Beverly included as a dare.

  • Starbucks counter built into the reimagined entry-plaza pavilion, coffee and pastries before the gates.

  • Food-hall counters for burgers, flatbreads, and grain bowls just past the entrance turnstiles.

  • The big EPCOT store under Spaceship Earth’s legs.

  • 3D theater near Imagination rotating through a lineup of Pixar and Disney animated shorts.

  • The garden with the Walt statue and the Dreamers’ Fountain.

  • Whatever the current festival has booked.

  • Souvenirs on the way in, or on the way out.

  • A lounge tucked into Spaceship Earth’s base.

  • Snacks near the festival stage.

  • Figment merchandise at the ride exit.

  • Interactive play at the top of the Imagination pavilion.

  • Janitors who drum on bins, very well.

  • Dark ride through the Dreamfinder’s old laboratory as Figment turns every sense into a small disaster.

  • A duo playing on the plaza.

  • Street-style variety act of juggling and unicycling near the World Celebration fountain, several sets daily.

  • EPCOT’s largest merchandise store, built around a mocked-up gantry structure stocked with park-wide souvenirs.

  • Festival dining in the old Odyssey building.

  • Pin trading by the entrance plaza.

  • Games and demos at the Spaceship Earth exit.

  • Slow-moving trip inside the giant geosphere tracing the history of human communication, capped by a starfield descent.

World Discovery

  • Games and a play area at Mission: SPACE’s exit.

  • Backwards-launching indoor coaster spinning through a Guardians rescue mission to a shuffled classic-rock deck.

  • Centrifuge-spun astronaut trainer with a full-G Orange mission for thrill-seekers and a gentler Green one.

  • Space merchandise at the ride exit.

  • Drinks and snacks beside Test Track.

  • The bar side of the space station.

  • Table service ‘elevator ride’ up to a space-station dining room with a window view of Earth below.

  • Design-your-own concept car, then send it through hairpins and an outdoor high-speed loop to see how it scores.

  • Car merchandise, and your design on a souvenir.

  • Guardians merchandise at Cosmic Rewind’s exit.

World Nature

  • Widescreen documentary on Earth’s biomes and the pressures reshaping them, screening inside The Land pavilion.

  • Paid guided walk through The Land’s working greenhouses and fish farms, past crops headed for pavilion menus.

  • A play area about sharks, for small visitors.

  • Table service seafood dining along a wall of glass into the pavilion’s big saltwater aquarium.

  • Slowly revolving dining room above Living with the Land, serving family-style farm-to-table plates.

  • Outdoor walking trail of programmable water features that leap and ripple as if Moana’s living water guided them.

  • Snacks by the pavilion doors.

  • Slow boat past greenhouses growing crops with real experimental farming techniques, part demo farm.

  • The greenhouse boat ride, lit for the holidays.

  • One of the largest saltwater tanks anywhere.

  • Nemo merchandise at the aquarium exit.

  • Clamobile ride through an animated reef searching for Nemo, surfacing inside the pavilion’s real aquarium.

  • Hang-glider flight simulator suspended before a giant dome screen, sweeping riders over American landmarks.

  • Multi-station food hall inside The Land pavilion, from wood-grilled entrees to noodle bowls and bakery cases.

  • Real-time animated Crush ad-libs with the room through what looks like an underwater viewing window.

World Showcase

  • Acrobats in the Italy pavilion.

  • Norwegian buffet of open-face sandwiches and meatballs, served in a mock medieval banquet hall.

  • Audio-Animatronics Ben Franklin and Mark Twain host a sweeping stage tour of U.S. history.

  • Gallery art and figurines by the plaza.

  • Live band blending Moroccan and Mediterranean styles, performing in the pavilion’s tiled courtyard.

  • Sing-along retelling of the film in the same theater as Impressions de France, alternating showtimes.

  • Buffet banquet hall staged as a Bavarian village at dusk, oompah band performing between courses.

  • German beer and pretzels.

  • Circle-Vision 360° film touring Canada’s coasts, cities, and wilderness, watched standing in the round.

  • Popcorn by the Canada steps.

  • Celebrity narrator retells the Christmas story with a mass choir and orchestra, nightly through December.

  • Gachapon machines outside Mitsukoshi.

  • Sing-along stage show built around the songs of Encanto, staged at America Gardens Theatre.

  • Brasserie founded by three legendary Paris chefs, still serving onion soup and duck confit decades on.

  • Margaritas by the pyramid steps.

  • A show at the American Gardens Theatre.

  • The takeaway window of the creperie.

  • British heraldry, football shirts and Guinness goods.

  • German toys and teddy bears.

  • Disney merchandise at the top of the promenade.

  • Mexican crafts outside the pyramid.

  • Live music at the Canada mill.

  • Music from the Germany gazebo.

  • Turkey legs and beer outside The American Adventure.

  • Norwegian sweaters, trolls and Frozen goods.

  • Boat ride through Arendelle set to ‘Let It Go,’ finishing with a backwards plunge past Elsa’s ice palace.

  • A funnel cake stand by the American pavilion.

  • Gelato in the Italy pavilion.

  • Glassware in the Germany pavilion.

  • Boat ride through the pyramid’s dusk-lit market, chasing a missing Donald Duck with José and Panchito.

  • The American Adventure’s stage programme.

  • Italian crystal, leather and fragrance.

  • Widescreen film tour of France’s regions, projected across five screens to a classical score.

  • Tea and snacks by the China pavilion.

  • Kakigori shaved ice outside Japan.

  • German caramel-corn and confectionery counter, home to Werther’s Original’s only storefront in the country.

  • Japanese quick service, up the garden steps.

  • Norwegian bakery counter famous for school bread, a cream-and-icing-filled bun rolled in coconut.

  • Italian foods and kitchen goods.

  • Tacos on the waterfront.

  • Two hundred tequilas and a very good margarita.

  • Breton galettes and cider, table service.

  • Walk-up counter for poutine, the fries-curds-gravy classic, sponsored by Air Canada in the Canada pavilion.

  • Blown glass inside the pyramid.

  • French perfume and cosmetics.

  • Silver and leather in the Mexico pavilion.

  • French ice cream, with a liqueur option.

  • Stone-vaulted steakhouse in a mocked-up wine cellar, known for a cheddar cheese soup regulars ask for by name.

  • Walk-up French bakery counter for croissants, macarons, and a widely loved chocolate mousse cup.

  • Wine by the glass on the France promenade.

  • Quick counter for egg rolls and potstickers, eaten at umbrella tables beside the pagoda.

  • Nighttime spectacular of fireworks, fountains, lasers, and projections circling World Showcase Lagoon.

  • Taiko drumming in the Japan pavilion.

  • Sprawling Japanese department store for kimono, tea sets, and pop-culture goods inside a Nara-style hall.

  • Fine dining upstairs in the France pavilion.

  • Mariachi by the pyramid.

  • Regional Chinese table service under dragon-carved ceiling beams, overlooking the World Showcase Lagoon.

  • Snacks and drinks in Morocco.

  • Roman-style pizza by the slice.

  • Central marketplace inside the Mexico pyramid selling pottery, sombreros, and folk art by lamplight.

  • French luxury goods and fragrance.

  • Global merchandise beside Village Traders.

  • Circle-Vision 360° film sweeping across China’s landscapes and history, watched standing in the round.

  • Drinks between Germany and China.

  • Regional American barbecue counter repping four corners of U.S. smoke, next to the American Adventure.

  • Rat-sized trackless cars scurry through a chase around Gusteau’s kitchen, dodging knives and simmering pots.

  • Pub dining room off the UK pavilion’s bar, with a patio terrace looking straight across the lagoon.

  • The bar side, with a pianist taking requests.

  • A pianist taking requests in the pub.

  • Indoor table service under a painted twilight sky, beside the same water the Gran Fiesta Tour boats ride.

  • A juggler and comic in Italy.

  • Sushi and small plates in Japan.

  • Bratwurst behind the Germany pavilion.

  • Lagoon-side Mediterranean small plates and cocktails on a waterfront terrace in the Morocco pavilion.

  • The bar side, with a lagoon view.

  • Japan’s fine-dining room, five themed spaces.

  • Twinings tea in a thatched cottage.

  • Teppanyaki counters where chefs cook and flip dinner tableside, Japan pavilion’s answer to dinner theater.

  • Canadian goods by the Hotel du Canada.

  • An Italian wine cellar with small plates.

  • Classic trattoria dining room facing the lagoon, red-sauce standards from an open show kitchen.

  • Beer and cider on the UK promenade.

  • Neapolitan pizzeria with three wood-fired domed ovens named for Italian volcanoes, table service included.

  • African carvings, some carved while you watch.

  • A cappella octet in colonial dress sings patriotic and gospel numbers in the pavilion’s rotunda.

  • The big shop at International Gateway.

  • China pavilion’s expansive shopping gallery for silk, jade, tea, and housewares under one roof.

  • Walk-up window for fish and chips wrapped to go, British-newspaper style, eaten lagoon-side.